Excited today to get a delivery of the new mail-order vegan cheese from my friend's new London cheezmakery, Black Arts Vegan! It came beautifully packed, see:
Their first cheese is a vegan mozarella. We unpacked the cheese and had a taste - yes, a good clear taste like standard mozarella. But they've worked on getting it right so it goes melty and gooey, and browns nicely in the oven. So let's try it on a pizza!
It really does come into its own on the pizza - the lovely warm melted mozarella consistency is great, and it's easy to forget that it's plant-based and not dairy. Magic :)